This egg salad combines two of our favorite things: eggs and avocado. In addition to the avocado, we add a little mayonnaise for moisture, celery for crunch, fresh herbs and a small amount of lemon juice to brighten things up.
Heat up an oven-safe skillet and cook the butter on medium heat until it starts to form and turn into golden brown. Add the garlic and quickly saute before adding the carrots. Stir a few times, then add the salt, black pepper, honey and thyme or parsley.
Transfer the skillet and roast in the oven for 15-20 minutes or until the carrots become tender. Serve immediately.
If you love red wines, and especially Cab Sav’s this one out shines so many. If you are not into sweet, but love a bit drier it has notes of spice, mocha and vanilla. It is amazing, and the price will not disappoint you! In Oklahoma, it runs about $9.99 for a 1.5 litre. Check it out at your local wine distributor. You will not be disappointed! 🙂
Ok, remember that Kahlua Cheese Cake recipe I was going to make over the weekend to enjoy with the White Russians? Well I couldn’t find the bottom to my spring foam pan, so I made this to replace it. (Seriously, how does one only have half a pan? Oh it’s me, so of course! )anyway…OMG!! It was the bomb! Yes, I will be making this again. Everyone loved it! I had enough to take to work, and it was a smash there too! It’s a must try! I did use the “new” cake recipe vs the “original” recipe, and I did a semi sweet chocolate, and white chocolate ganache.
It’s a must try, and well worth the time! Yum, yum, yummy!! Enjoy! It’s delish!!
Hugs, Love, Peace & Roars,
Best Kahlua Cake Recipe (New Recipe AND Old Recipe)
Rich Kahlua chocolate bundt cake that is easy to make from scratch. Deep chocolate and coffee flavor make this easy cake something every one will like.